Skip Navigation

This Article
Right arrow FREE Full Text (PDF) Freely available
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrow Search for citing articles in:
ISI Web of Science (13)
Right arrowRequest Permissions
Google Scholar
Right arrow Articles by Lang, A.
Right arrow Articles by Ryan, K. G.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Lang, A.
Right arrow Articles by Ryan, K. G.
Agricola
Right arrow Articles by Lang, A.
Right arrow Articles by Ryan, K. G.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

Annals of Botany 74: 381-388, 1994
© 1994 Annals of Botany Company

Vascular Development and Sap Flow in Apple Pedicels

Alexander Lang and Ken G. Ryan

HortResearch, Private Bag 11030, Palmerston North and Industrial Research, PO Box 31-310, Lower Hutt, New Zealand

Xylem and phloem tissues of the pedicel of apple fruit increase in cross-sectional area throughout development. The increase in phloem is similar in the two cultivars examined (Cox's Orange Pippin and Royal Gala) and reflects a steadily increasing phloem sap flow to the fruit. The increase in xylem tissue is due to a proliferation of non-conducting, structural, components since close examination reveals no increase in the number of vessel elements from just after flowering onwards. The greater number, and the larger diameter, of the vessels in Cox's explains the initially higher xylem conductance found in this cultivar.

In vitro measurements of xylem exudation reveal a decline during the growing season in the xylem conductance of both cultivars and an increasing proportion of fruit (particularly in Cox's) in which the xylem comes to be totally non-conducting. This observation is in line with previously reported measurements of xylem sap flow in vivo.

The straightforward techniques used in this study offer a feasible alternative to more arduous methods of assessing xylem and phloem sap flows and their balance during growth.Copyright 1994, 1999 Academic Press

Apple, xylem, phloem, vascular development, sap flow, Malus domestica Borkh


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?


This article has been cited by other articles:


Home page
Plant Physiol.Home page
B. Choat, G. A. Gambetta, K. A. Shackel, and M. A. Matthews
Vascular Function in Grape Berries across Development and Its Relevance to Apparent Hydraulic Isolation
Plant Physiology, November 1, 2009; 151(3): 1677 - 1687.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
C. W. Windt, E. Gerkema, and H. Van As
Most Water in the Tomato Truss Is Imported through the Xylem, Not the Phloem: A Nuclear Magnetic Resonance Flow Imaging Study
Plant Physiology, October 1, 2009; 151(2): 830 - 842.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
P. Verboven, G. Kerckhofs, H. K. Mebatsion, Q. T. Ho, K. Temst, M. Wevers, P. Cloetens, and B. M. Nicolai
Three-Dimensional Gas Exchange Pathways in Pome Fruit Characterized by Synchrotron X-Ray Computed Tomography
Plant Physiology, June 1, 2008; 147(2): 518 - 527.
[Abstract] [Full Text] [PDF]


Home page
J Exp BotHome page
D. S. Chatelet, T. L. Rost, K. A. Shackel, and M. A. Matthews
The peripheral xylem of grapevine (Vitis vinifera). 1. Structural integrity in post-veraison berries
J. Exp. Bot., May 1, 2008; 59(8): 1987 - 1996.
[Abstract] [Full Text] [PDF]


Home page
J Exp BotHome page
B. R. Bondada, M. A. Matthews, and K. A. Shackel
Functional xylem in the post-veraison grape berry
J. Exp. Bot., November 1, 2005; 56(421): 2949 - 2957.
[Abstract] [Full Text] [PDF]


Home page
J Exp BotHome page
C. Zhang, K. Tanabe, F. Tamura, K. Matsumoto, and A. Yoshida
13C-photosynthate accumulation in Japanese pear fruit during the period of rapid fruit growth is limited by the sink strength of fruit rather than by the transport capacity of the pedicel
J. Exp. Bot., October 1, 2005; 56(420): 2713 - 2719.
[Abstract] [Full Text] [PDF]


Home page
Plant Physiol.Home page
L.-Y. Zhang, Y.-B. Peng, S. Pelleschi-Travier, Y. Fan, Y.-F. Lu, Y.-M. Lu, X.-P. Gao, Y.-Y. Shen, S. Delrot, and D.-P. Zhang
Evidence for Apoplasmic Phloem Unloading in Developing Apple Fruit
Plant Physiology, May 1, 2004; 135(1): 574 - 586.
[Abstract] [Full Text] [PDF]


Home page
ANN BOT (LOND)Home page
L. DRAZETA, A. LANG, A. J. HALL, R. K. VOLZ, and P. E. JAMESON
Causes and Effects of Changes in Xylem Functionality in Apple Fruit
Ann. Bot., March 1, 2004; 93(3): 275 - 282.
[Abstract] [Full Text] [PDF]



Disclaimer: Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues. All efforts have been made to ensure accuracy, but the Publisher will not be held responsible for any remaining inaccuracies. If you require any further clarification, please contact our Customer Services Department.